antifoam

*NO EFFECT ON BACTERIAL GROWTH easy cleaning of the fermenter after fermentation, no effect on bacterial growth, no effect on the basic properties of the foaming system *EASY EXTRACTION increase the level of strain yield, easy to separate in the late fermentation stage, simple extraction *STABLE PERFORMANCE good heat resistance, excellent defoaming, chemical stability, easy to use *LOW DOSAGE good defoaming and foam inhibition power, low dosage, does not affect the basic properties of foaming system

*FAST DEFOAMING, LONG FOAM SUPPRESSION TIME * DISPERSES QUICKLY AND HAS GOOD COMPATIBILITY *WIDE RANGE PH APPLICABILITY * NO PINHOLES AND NO IMPACT ON PRODUCT FIRMNESS

*FAST AND EFFICIENT DEFOAMER *LOW DOSE, LOW COST *BROAD PH RANGE *EXCELLENT STABILITY, NO EFFECT ON THE SYSTEM * HIGH TEMPERATURE RESISTANCE, ACID AND ALKALI RESISTANCE

*HIGH EFFICIENCY DEFOAMER *STRONG BUBBLE-BREAKING AND BUBBLE-INHIBITING EFFECT *GOOD HEAT RESISTANCE, CHEMICALLY STABLE *NON-TOXIC AND NON-POLLUTING *LOW DOSAGE, LOW COST OF USE

*FAST DEFOAMING AND LONG-LASTING FOAM SUPPRESSION *CHEMICAL PROPERTIES ARE STABLE AND HAVE NO EFFECT ON THE FERMENTATION SYSTEM * NO ADVERSE EFFECT ON FERMENTATION BACTERIA *GOOD HYDROPHILICITY, EASY TO SPREAD

*EXTREMELY STABLE, NO EFFECT ON MICROORGANISMS * RESISTANT TO STRONG ACID AND ALKALI, WITHOUT ANY SIDE EFFECTS *EASY TO DIFFUSE, GOOD PERMEABILITY AND DISPERSION * STRONG DEFOAMING ABILITY, LONG-LASTING

*EASY TO DISPERSE, GOOD PERMEABILITY * STRONG DEFOAMING ABILITY, EFFECTIVELY PREVENT SECONDARY FOAMING *GOOD WATER SOLUBILITY, CAN DISSOLVE WELL WITH FERMENTATION BACTERIA *DO NOT PRODUCE DEMULSIFICATION AND PRECIPITATION *HIGH STABILITY, NO EFFECT ON FERMENTATION SYSTEM

*FAST DEFOAMING AND LONG-LASTING FOAM SUPPRESSION *STABLE CHEMICAL PROPERTIES, NO EFFECT ON SUGAR QUALITY AND APPEARANCE *GOOD DISPERSION AND PERMEABILITY *NO ADVERSE EFFECT ON THE DEFOAMING SYSTEM